Beef
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Our practices
Our beef comes from animals raised in our dairy herd (retired cows, retired bulls, and steers). All cattle are grass fed and some are supplemented with a small amount of non-GMO grain that is grown without pesticides, herbicides, or synthetic fertilizers. Cows get grain when lactating, bulls only as calves, and steers not at all. Occasionally, when we don't have certain cuts of beef available from our farm, we buy in local beef that is 100% grass fed.
How to buy
Beef is sold by the cut at our farm store.
tenderloin steak $20/lb
steak $16/lb
liver $13.50/lb
roast $12/lb
short ribs $10/lb
ground beef (regular) $9.75/lb
ground beef (lean) $9.25/lb
stew meat $9.25/lb
organs (heart, kidney, tongue) $9/lb
ox tail $6/lb
bones $2.50/lb
suet $2/lb
Items listed in orange are currently sold out.
We also sell bulk ground beef at a discounted price. The price is $7.40/lb and the minimum quantity is 50 lbs. It is packaged into 1 lb packages. Email or call us to order and we will arrange a time with you to pick up.
Our beef comes from animals raised in our dairy herd (retired cows, retired bulls, and steers). All cattle are grass fed and some are supplemented with a small amount of non-GMO grain that is grown without pesticides, herbicides, or synthetic fertilizers. Cows get grain when lactating, bulls only as calves, and steers not at all. Occasionally, when we don't have certain cuts of beef available from our farm, we buy in local beef that is 100% grass fed.
How to buy
Beef is sold by the cut at our farm store.
tenderloin steak $20/lb
steak $16/lb
liver $13.50/lb
roast $12/lb
short ribs $10/lb
ground beef (regular) $9.75/lb
ground beef (lean) $9.25/lb
stew meat $9.25/lb
organs (heart, kidney, tongue) $9/lb
ox tail $6/lb
bones $2.50/lb
suet $2/lb
Items listed in orange are currently sold out.
We also sell bulk ground beef at a discounted price. The price is $7.40/lb and the minimum quantity is 50 lbs. It is packaged into 1 lb packages. Email or call us to order and we will arrange a time with you to pick up.