Farm Store
|
|
|
Farm store address:
1359 Old Ford Rd
New Paltz, NY 12561
(this is NOT a mailing address – see home page for that)
Hours:
For self-service, the farm store is open 24 hours/day, every day of the year! The fridges and freezers have signs indicating prices. Customers record purchases on the clipboard and leave payment in the cash box. For self-service customers, we accept cash or check only.
We also offer assisted checkout by appointment. You can use this option if it's your first time and you would like someone to show you how the store works, if you need help carrying your purchases to your car, or if you want to pay with SNAP/EBT. For assisted service we accept cash, check, or SNAP/EBT. Visit our Calendly scheduler to book an appointment.
Food Access Fund:
We care deeply about making our store’s products accessible to all, regardless of income level. To this end, we have a Food Access Fund, which allows customers and supporters to make donations that subsidize purchases of low-income customers. Purchases made with SNAP receive a 50% discount when funds are available. For more info on how this fund works and how to donate, see our Food Access Fund page.
Products:
Read on for our full list of offerings – any item listed in brackets [ ] is temporarily unavailable. Other than those items, you can count on finding everything else in stock!
RAW MILK – see our raw milk page for more info and prices
OTHER DAIRY
Yogurt (from Hawthorne Valley Farm) $7.50 / quart
Cheese - aged, raw (from various grass-fed dairies: Brookford Farm, Churchtown Dairy, and/or Hawthorne Valley Farm) $24 / lb
Butter (from Kriemhild Dairy Farms) $18 / 1-lb roll
Buttermilk (from Kriemhild Dairy Farms) $5 / quart
EGGS $7.50/dozen
CHICKEN
whole chickens $6.75lb
boneless skin-on breasts $14.70/lb
legs (drumstick/thigh combo) $10.15/lb
wings $8.35/lb
carcass $3.25/lb
liver $17/lb
heart $15/lb
gizzard $10/lb
feet $9/lb
BEEF (from our farm and Four Winds Farm)
[tenderloin $26/lb]
[steak $23/lb]
[liver $18/lb]
linked sausage (all beef - sweet Italian or breakfast) $14.50/lb
hot dogs (all beef, no nitrates) $14.50/lb
roast $13lb
organs ([heart, tongue], kidney) $13/lb
ground beef - small packages $12/lb
[ground beef - big packages $11.50/lb]
stew meat $11.50/lb
[oxtail $11.50/lb]
short ribs $11.50/lb
[marrow & neck bones $4.25/lb]
[soup bones $3.25/lb]
[suet or beef fat $2.25/lb]
PORK (from Misty Brook Farm and Northaven Pastures)
liverwurst $28/lb
tenderloin $26.50/lb
bacon $25/lb
bacon ends $20/lb
jowl bacon $20/lb
[liver $17.50/lb]
chops $17.50/lb
linked sausage (breakfast, hot, & sweet) $17.50/lb
loose sausage (breakfast & sweet) $15.50/lb
ground pork $15.50/lb
ribs $15.50/lb
roast $15.50/lb
organs (tongue, heart, kidney) $13/lb
neck bones $6/lb
trotters $5.75/lb
tails $5.75/lb
soup bones $3.75/lb
back fat, leaf lard, caul fat $3.50/lb
VEGETABLES
Veggies come from many local farms that use only organic practices – each item in the store will list the name of the farm it came from on the sign in the fridge. We have a fantastic array of veggies available year-round, but what is available will vary with the seasons. Contact us if you'd like to know what we currently have. (Prices vary based on item.)
OTHER
Honey (from Honeybrook Farms) $8 / 1-lb jar
Maple Syrup (from Maple Leaf Sugaring) $13 / pint or $22 / quart
Grains (from Wild Hive Community Grain Project) prices vary based on product
Chicken Bone Broth (made from our chickens by Common Table) $17 / quart
Sauerkraut (from Hawthorne Valley Farm) $9.50 / 16-oz jar
Sauerkraut (from Superkrauts) $20 / 24-oz jar
Farm store address:
1359 Old Ford Rd
New Paltz, NY 12561
(this is NOT a mailing address – see home page for that)
Hours:
For self-service, the farm store is open 24 hours/day, every day of the year! The fridges and freezers have signs indicating prices. Customers record purchases on the clipboard and leave payment in the cash box. For self-service customers, we accept cash or check only.
We also offer assisted checkout by appointment. You can use this option if it's your first time and you would like someone to show you how the store works, if you need help carrying your purchases to your car, or if you want to pay with SNAP/EBT. For assisted service we accept cash, check, or SNAP/EBT. Visit our Calendly scheduler to book an appointment.
Food Access Fund:
We care deeply about making our store’s products accessible to all, regardless of income level. To this end, we have a Food Access Fund, which allows customers and supporters to make donations that subsidize purchases of low-income customers. Purchases made with SNAP receive a 50% discount when funds are available. For more info on how this fund works and how to donate, see our Food Access Fund page.
Products:
Read on for our full list of offerings – any item listed in brackets [ ] is temporarily unavailable. Other than those items, you can count on finding everything else in stock!
RAW MILK – see our raw milk page for more info and prices
OTHER DAIRY
Yogurt (from Hawthorne Valley Farm) $7.50 / quart
Cheese - aged, raw (from various grass-fed dairies: Brookford Farm, Churchtown Dairy, and/or Hawthorne Valley Farm) $24 / lb
Butter (from Kriemhild Dairy Farms) $18 / 1-lb roll
Buttermilk (from Kriemhild Dairy Farms) $5 / quart
EGGS $7.50/dozen
CHICKEN
whole chickens $6.75lb
boneless skin-on breasts $14.70/lb
legs (drumstick/thigh combo) $10.15/lb
wings $8.35/lb
carcass $3.25/lb
liver $17/lb
heart $15/lb
gizzard $10/lb
feet $9/lb
BEEF (from our farm and Four Winds Farm)
[tenderloin $26/lb]
[steak $23/lb]
[liver $18/lb]
linked sausage (all beef - sweet Italian or breakfast) $14.50/lb
hot dogs (all beef, no nitrates) $14.50/lb
roast $13lb
organs ([heart, tongue], kidney) $13/lb
ground beef - small packages $12/lb
[ground beef - big packages $11.50/lb]
stew meat $11.50/lb
[oxtail $11.50/lb]
short ribs $11.50/lb
[marrow & neck bones $4.25/lb]
[soup bones $3.25/lb]
[suet or beef fat $2.25/lb]
PORK (from Misty Brook Farm and Northaven Pastures)
liverwurst $28/lb
tenderloin $26.50/lb
bacon $25/lb
bacon ends $20/lb
jowl bacon $20/lb
[liver $17.50/lb]
chops $17.50/lb
linked sausage (breakfast, hot, & sweet) $17.50/lb
loose sausage (breakfast & sweet) $15.50/lb
ground pork $15.50/lb
ribs $15.50/lb
roast $15.50/lb
organs (tongue, heart, kidney) $13/lb
neck bones $6/lb
trotters $5.75/lb
tails $5.75/lb
soup bones $3.75/lb
back fat, leaf lard, caul fat $3.50/lb
VEGETABLES
Veggies come from many local farms that use only organic practices – each item in the store will list the name of the farm it came from on the sign in the fridge. We have a fantastic array of veggies available year-round, but what is available will vary with the seasons. Contact us if you'd like to know what we currently have. (Prices vary based on item.)
OTHER
Honey (from Honeybrook Farms) $8 / 1-lb jar
Maple Syrup (from Maple Leaf Sugaring) $13 / pint or $22 / quart
Grains (from Wild Hive Community Grain Project) prices vary based on product
Chicken Bone Broth (made from our chickens by Common Table) $17 / quart
Sauerkraut (from Hawthorne Valley Farm) $9.50 / 16-oz jar
Sauerkraut (from Superkrauts) $20 / 24-oz jar